Thursday, October 22, 2009

Homemade Baby Food

Well, it's that time again. David will be five months old in a few days and we plan to start cereal soon. Since winter squashes were on sale at Kroger, I decided to go ahead and make some baby food for David and freeze it. So, here is my first go at making homemade baby food again: acorn squash puree. And btw... I have a recipe for toddlers and grown ups to add butter, honey and cinnamon to it so we had some for us as well. :)

Baked about 50 minutes.

Gutted seeds and scooped squash into food processor


Then, the processor does all the work. Voila! Acorn squash puree!

1 oz cubes of squash to be frozen and then bagged for later. Hope David likes it. Alex loved acorn squash...but not anymore.... :(

3 comments:

Iris said...

i liked your spelling for "voila!" i can't believe david is old enough to start solids already! where does the time go?!

robin said...

Awww...sweet sibling pics and how sweet of the one of David in the "Roll Time" pic.

Chris and Rebecca Lee said...

i had no idea how to spell "walah." lol!!! i corrected my blog. :) thanks.